Pretty and refreshing drink for those special occasions (or when you just fancy a treat!)

We love this combination, the floral flavours from the rose combine with the rich fruit flavours of the strawberry for a delicate refreshing drinks.

Ingredients:

  • 4 parts Luscombe Damascene Rose Bubbly
  • 1 part Luscombe Strawberry Crush
  • Thin slice of lemon
  • Rose petals
  • Mint leaves
  • Ice Cubes

Method:
Pour the Rose Bubbly and Strawberry Crush into a highball, over plenty of ice, and stir. Add a thin slice of lemon and decorate with a few rose petals and mint leaves.

Top tip:
Make the ice cubes with the rose petals beforehand, and then just decorate with a couple of mint leaves