With such a diverse range of drinks available, we can match our delicious cider, sparkling waters, tonics or fruity drinks with almost anything. With the cold dark nights in full swing then plan a family feast, dinner party or cosy night in and try some of the following:
Goats Cheese
This cheese in a warm salad or homemade tart is best partnered with apple, citrus or floral flavour drinks. Why not try our Blueberry Crush which provides a perfect floral counter to the natural sweetness of the berry.
Lamb Tagine
If you’re feeling exotic and aromatic, then cook up a fruity lamb tagine. This hearty, full flavoured dish, with spiced couscous would pair perfectly with any of our organic seasonal apple juices.
Creamy Curry
Traditionally lager or beer has been a favourite with curry, but have you tried Cider? Luscombe cider, originally the first drink ever made on the Luscombe farm is crisp, dry and crafted from Devon’s finest apples. This cider will cut through any rich creamy curries while enhancing any spicy dishes.
Roasted Marshmallows
Autumn is best for wrapping up warm, watching fireworks and of course roasting marshmallows on the bonfire. The best drink to combine sweet and heat is our Passionfruit ‘Passionate’ Ginger Beer. Let us know what you think.

 

Goats cheese    Luscombe Cider and Curry   bonfire marshmellows